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  • Louis Pasteur

    French chemist, pharmacist and microbiologist (1822–1895)

    "Pasteur" redirects here. For other uses, see Pasteur (disambiguation).

    Louis PasteurForMemRS (, French:[lwipastœʁ]; 27 December 1822 – 28 September 1895) was a French chemist, pharmacist, and microbiologist renowned for his discoveries of the principles of vaccination, microbial fermentation, and pasteurization, the last of which was named after him. His research in chemistry led to remarkable breakthroughs in the understanding of the causes and preventions of diseases, which laid down the foundations of hygiene, public health and much of modern medicine.[3] Pasteur's works are credited with saving millions of lives through the developments of vaccines for rabies and anthrax. He is regarded as one of the founders of modern bacteriology and has been honored as the "father of bacteriology"[4] and the "father of microbiology"[5][6] (together with Robert Koc

    Louis Pasteur

    Louis Pasteur was born on December 27, 1822 in Dole, a small town in eastern France. As a youngster he showed talent as an artist, but no special ability in school. This changed however, in his high school years, as he became more and more interested in scientific subjects. In 1842, he completed his Bachelor of Science degree at the Besancon College Royal de la Franche with honors in physics, mathematics, and Latin. He moved on to the Ecole Normale Superieure in Paris to study physics and chemistry.  He received his doctoral degree in 1847.

    Eventually Pasteur would solve such scientific mysteries as the generation of ailments like rabies, anthrax and chicken cholera, and contributing to the world’s first and most significant vaccines.  He also described the process of fermentation for the first time, invented the process of pasteurization, and developed important scientific theories such as the germ theory of disease. He began his career working as a ch

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  • Louis Pasteur (1822–1895) is revered by his successors in the life sciences as well as by the general public. In fact, his name provided the basis for a household word—pasteurized.

    His research, which showed that microorganisms cause both fermentation and disease, supported the germ theory of disease at a time when its validity was still being questioned. In his ongoing quest for disease treatments he created the first vaccines for fowl cholera; anthrax, a major livestock disease that in recent times has been used against humans in germ warfare; and the dreaded rabies.

    Early Life and Education

    Pasteur was born in Dole, France, the middle child of fem in a family that had for generations been leather tanners. Young Pasteur’s gifts seemed to be more artistic than academic until nära the end of his years in secondary school. Spurred bygd his mentors’ encouragement, he undertook rigorous studies to compensate for his academic shortcomings in order to prepare for the École Normale Su